seasonal menu
served Sunday-Thursday 11am-10pm, Friday & Saturday 11am-11pm
All items are available to go
$8.25
SPINACH BEET SALAD
Fresh spinach, roasted beets, & sliced mango, tossed in a mango vinaigrette, topped with caramelized pecans and feta cheese
$8.25
chicken, grilled or blackened $12.50
steak, grilled or blackened $22.75
salmon, grilled or blackened $21.75
shrimp, grilled or blackened $17.25
walleye, grilled or blackened $22.75
ahi tuna, grilled or blackened $21.25
$8.25
STRAWBERRY SALAD
Field greens, strawberries, red onions, caramelized pecans & bleu cheese crumbles with raspberry vinaigrette
$8.25
chicken, grilled or blackened $12.50
steak, grilled or blackened $22.75
salmon grilled or blackened $21.75
shrimp, grilled or blackened $17.25
walleye, grilled or blackened $22.75
ahi tuna, grilled or blackened $21.25
$12.95
JALAPENO CHICKEN
Grilled chicken breast, with fresh roasted jalapenos, basil sauce, sauteed onions & melted provolone cheese.
$12.95
$12.95
SIX PEPPER CHICKEN SANDWICH
Grilled chicken breast, with our garlic pepper sauce, sauteed bell peppers, onions & melted provolone cheese.
$12.95
$16.95
COCONUT CREAM PASTA
Sauteed chicken & shrimp with bell peppers, onions & broccoli. Served on top of linguine pasta & topped with our homemade coconut curry sauce.
$16.95
$16.95
PASTA PRIMAVERA
Sauteed chicken & shrimp with bell peppers, onions, broccoli, asparagus, and mushrooms tossed in our Alfredo sauce served on top of penne pasta
$16.95
$13.95
BRUSCHETTA PASTA
Penne pasta with fresh tomatoes, red onions & basil tossed in a homemade white wine sauce.
$13.95