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New Belgium tap take-over

Beers to try:

Ben & Jerry's Salted Caramel Brownie Brown Ale
Brewed with specialty ingredients & a healthy sweet tooth, this beer's rich chocolaty, salted-caramel, vanilla goodness is worth savoring to the last drop.
 ABV 6.3%   IBU 14

Accumulation White IPA
Flurries of Mosaic & Amarillo hops bring soft fruit and citrus flavor, followed by a layer of bitter.
ABV 6.2%   IBU 70

Ranger IPA
This clear amber beauty burst at the starting gate with an abundance of hops: Cascade (citrus), Chinook (floral/citrus), and Simcoe (fruity) lead off the beer, with Cascade added again for an intense dry hop flavor. Brewed with pale and dark caramel malts that harmonize the hop flavor from start to finish.
ABV 6.5%   IBU 70

1554 Enlightened Black Lager
A Belgian book from 1554 inspires this black lager recipe, brewed back to life 1554 immediately made fans with its surprisingly light taste & dry, chocolaty finish.
ABV 5.6%

Food to try:

Chorizo & chèvre cake with pita bread

Spicy carrot curry soup

Open faced braised beef brisket with horseradish cream sauce & carrots

Vanilla ice cream paired with Ben & Jerry's Salted Caramel Brownie Brown Ale


Earlier Event: December 3
happy hour live music with Soul Tree Duo
Later Event: December 17
happy hour live music with Face the Lake